Chinese sauce

How To Make Chinese sauce

Components

Small onion, finely chopped

½ cup sweet soy sauce

2 teaspoons mustard (mustard)

2 tbsp lemon juice

Oil

Method of preparation

In a Pan fry the onion in a little oil and add the soy sauce and recovered

And lemon juice, then process well and leave to cool and the grill

via the web chefhttp://thewebchef.blogspot.com/2013/08/chinese-sauce.html